Nutrition

National School Lunch Program Resources for 2023-2024 School Year

Each school year, each STISD family must complete and submit an application for free and reduced-price meals, and be approved, to qualify for these rates. 

Below are the links to download the application in English and Spanish.

Application for Free and Reduced-Price Meals - English
Application for Free and Reduced-Price Meals - Spanish

Instructions to apply - English
Instructions to apply - Spanish

Click here to see the Income Eligibility Guidelines for 2023-2024                    

Meal Prices for 2023-2024

Student Prices

Breakfast
Full price: $1.90
Reduced price: $.30

Lunch
Full price: $3.85
Reduced price: $.40 

Adult Prices

Breakfast: $2.75
Lunch: $4.75               


 

STISD Food Service Payment Options


 

Breakfast and Lunch Menus

Menus are subject to change without notice.

March 2024
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Mon, Feb 26
Tue, Feb 27
Wed, Feb 28
Thu, Feb 29
Fri, Mar 1
Sat, Mar 2
Sun, Mar 3
Mon, Mar 4
Tue, Mar 5
Wed, Mar 6
Thu, Mar 7
Fri, Mar 8
Sat, Mar 9
Sun, Mar 10
Mon, Mar 11
Tue, Mar 12
Wed, Mar 13
Thu, Mar 14
Fri, Mar 15
Sat, Mar 16
Sun, Mar 17
Mon, Mar 18
Tue, Mar 19
Wed, Mar 20
Thu, Mar 21
Fri, Mar 22
Sat, Mar 23
Sun, Mar 24
Mon, Mar 25
Tue, Mar 26
Wed, Mar 27
Thu, Mar 28
Fri, Mar 29
Sat, Mar 30
Sun, Mar 31

For assistance and more information, please contact the nutrition department at 956.514.4236. 

Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at 202-720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at 800-877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at:  https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf from any USDA office, by calling 866-632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    833-256-1665 or 202-690-7442; or
  3. email:
    Program.Intake@usda.gov

And Justice for All USDA Poster Thumbnail Image with text

This institution is an equal opportunity provider.

Nutrition department seen giving curbside meals